WHAT WE DO TO PROMOTE SUSTAINABLE RISK-BASED PRACTICES FOR THE FOOD INDUSTRY
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Communication
We establish important relationships and use this engagement to drive science-based regulation.
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Center of Excellence
We develop scientific and technical positions and conduct horizon scanning for emerging issues.
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Support for Others
We specialize in providing accessible, practical content on technical topics to inform and support partners, including other industry trade groups and associations.
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What Makes Us Different
Food chemical safety topics are our sole priority. This allows us to focus on these issues and lead industry-wide efforts.
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OUR MEMBER COMPANIES
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Interested in learning more?
Email us at [email protected]
1101 17th Street NW
Suite 700
Washington, DC 20036
Tel: (+1) 202-293-5800